Pot Roast & Yukon Wedges
Braised beef, tomatoes, carrots, celery, onion, house-made vegetable broth, roasted Yukon potatoes, green beans
320 cal | 7g fat | 38g carb | 29g protein
Measurements:
Braised Beef 6 oz
Green Beans 3 oz
Roasted Yukon Potatoes 4 oz
Ingredients: Yukon Potatoes, Green Beans, Beef Knuckle, Diced Tomatoes (Vine-Ripened Tomatoes, Tomato Juice,Less than 2% of: Calcium Chloride, Citric Acid), fit-flavors Vegetable Broth [Onions, Carrots, Celery, Thyme, Rosemary, Bay Leaves, Tomato Juice (Water, Concentrated Tomato Juice, Salt, Ascorbic Acid (Vitamin C)], Carrots, Celery, Yellow Onion, Tomato Paste, Extra Virgin Olive Oil, Kosher Salt, Garlic, Thyme, Rosemary, Oregano, Black Pepper. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.
Dairy Free
Gluten Free
320 cal | 7g fat | 38g carb | 29g protein