Spaghetti & Turkey Meatballs
Turkey meatballs, gluten free spaghetti, broccoli, marinara
460 cal | 10g fat |59g carb | 34g protein
Measurements:
Turkey Meatballs - 3
Spaghetti- 4 oz
Broccoli - 3 oz
Marinara - 1/3 cup
Ingredients: Ground Turkey, Gluten Free Pasta (Corn Flour, Rice Flour, Mono and Diglycerides), Broccoli, Tomato Sauce [Tomato Concentrate (Water, Tomato Paste), Water, Salt, Onion Powder, Garlic Powder, Citric Acid, Natural Flavors], Water, Garlic, Gluten Free Oat Flour, Shallots, Flax Seed, Yellow Onion, Spinach, Extra Virgin Olive Oil, Basil, Kosher Salt, Sage, Thyme, Black Pepper, Avocado Oil, Red Chili Pepper Flakes. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.
Dairy Free
Gluten Free
Nut Free
460 cal | 10g fat | 59g carb | 34g protein