Bruschetta Steak Pasta
Bruschetta Steak Pasta
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Bruschetta Steak Pasta

Regular price $12.99

Italian steak, gluten free pasta, blistered tomatoes, feta cheese, caramelized onions, herbs. Chef's tip: To keep the juices in the steak, set the microwave to medium and reheat the meal in 30 second intervals moving steak around in between until warm.

450 cal | 17g fat | 43g carb | 28g protein

Measurements:
Italian Steak - 3 oz
Pasta - 5 oz
Blistered Tomatoes - 3 

Ingredients: Gluten Free Pasta (Corn Flour, Rice Flour, Mono and Diglycerides), Beef, Grape Tomatoes, Yellow Onion, Feta Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes and Potato Starch (Added to Prevent Caking)], Avocado Oil, Extra Virgin Olive Oil, Parsley, Garlic, Shallots, Basil, Oregano, Lemon Juice, Green Onion, Kosher Salt, Red Chili Pepper Flakes, Black Pepper. Contains Milk. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.

Gluten Free Gluten Free

Nut Free Nut Free

450 cal | 17g fat | 43g carb | 28g protein

Reheat Instructions

Microwave: Reheat for 1:30-2:00 minutes, covered. Chef's tip: To keep the juices in the steak, set the microwave to medium and reheat the meal in 30 second intervals moving steak around in between until warm.


Oven: Transfer to an oven-safe container. Reheat at 350 for 10-20 minutes.

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.