buffalo chicken dip
buffalo chicken dip nutrition facts
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Buffalo Chicken Dip

Regular price $10.99
Roasted chicken, buffalo & ranch seasoning, hot sauce, Greek yogurt, cream cheese, veggie sticks

230 cal | 9g fat | 9g carb | 27g protein

Buffalo Dip - 1 1/3 cup
Red Bell Pepper - 2 peppers
Carrots - 4 carrots
Celery - 4 celery sticks
2 servings per container

Chicken Breast, Greek Yogurt [Grade A Pasteurized Skimmed Milk And Cream, Live Active Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)], Red Bell Pepper, Celery, Carrots, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Vegetable Color, Corn Starch (Anti-Caking Agent)], Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt And Garlic Powder), Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xantham Gum), Powdered Milk, Garlic Powder, Onion Powder, Dried Dill, Dried Parsley, Brown Sugar, Black Pepper, Cayenne Pepper, Paprika, Chipotle Powder, Kosher Salt, Ground Mustard, Oregano, Dried Green Onion, Thyme. Contains Milk. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat And Soy.

Gluten Free Gluten Free

Nut Free Nut Free

spicy Spicy

230 cal | 9g fat | 9g carb | 27g protein

Reheat Instructions

Enjoy cold or reheat dip portion for 45 seconds - 1 minute stirring halfway through. Store leftovers in airtight packaging.

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.