Carne Con Huevos
Shredded, chimichurri beef with local, free-range eggs, rosemary roasted potatoes and fresh pico de gallo. This dish is a Mexican twist on the classic Steak & Eggs. The chimichurri adds a ton of flavor to the shredded beef and the pico lends a fresh flavor to the meal.
370 cal | 10g fat | 35g carb | 33g protein
Ingredients: Yukon Potatoes, Egg Whites (Egg Whites, Guar Gum), Shredded Beef, Local Free Range Egg, Tomatoes, Red Onion, Extra Virgin Olive Oil, Green Bell Pepper, Red Bell Pepper, Garlic, Water, Lime Juice, Red Wine Vinegar (Red Wine Vinegar, Potassium Metabisulfite (to Preserve Freshness). Diluted With Water To 5% Acidity. Contains: Sulfites), Parsley, Shallots, Jalapeños, Lemon Juice, Avocado Oil, Kosher Salt, Oregano, Cilantro, Rosemary, Black Pepper, Cumin, Red Chili Pepper Flakes.
Dairy Free
Gluten Free
Nut Free
Spicy
370 cal | 10g fat | 35g carb | 33g protein