Buffalo Cauliflower & Mac N Cheese
Spicy buffalo cauliflower florets with creamy, gluten free mac n cheese and fresh, crunch green beans make this a tasty, vegan take on a classic flavor profile.
Cauliflower is high in vitamin C, which helps protect the body's cells from damage.
Grab this meal when you're craving something spicy and plant-based!
260 cal | 9g fat | 43g carb | 8g protein
Ingredients: Green Beans, Cauliflower, Gluten Free Pasta (Corn Flour, Rice Flour, Mono and Diglycerides), Lite Coconut Milk [Coconut Milk, Water, Stabilizer/Emulsifier (Sodium Carboxy Methylcellulose And/or Polysorbate 60, Thickener (Guar Gum And/or Xanthan Gum), Preservative (Sodium Metabisulfite)], Idaho Potatoes, Sweet Potato, Hot Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Avocado Oil, Paprika, Xanthan Gum, Sodium Benzoate (as A Preservative), Natural Butter Type Flavor And Garlic Powder), Extra Virgin Olive Oil, Cashews, Nutritional Yeast, Apple Cider Vinegar (Pure Apple Cider Vinegar, Water, White Distilled Vinegar), Brown Sugar, Kosher Salt, Onion Powder, Garlic, Cayenne Pepper, Paprika, Chipotle Powder, Ground Mustard, Black Pepper, Oregano, Garlic Powder, Thyme, Ground Basil.
Dairy Free
Gluten Free
Spicy
Vegan
260 cal | 9g fat | 43g carb | 8g protein