kale caesar salad
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kale cesar salad nutrition facts
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Kale Caesar Salad

Regular price $7.49

Homemade falafel, kale tossed in fit-flavors tangy Caesar dressing, creamy parmesan cheese, caramelized onions, cherry tomatoes. Falafel is a traditional Middle Eastern ball or patty made from chickpeas, herbs and spices, and is usually fried. We make falafel healthy by baking it and using house-made spice blends to avoid added sugar and sodium. 

450 cal | 28g fat | 36g carb | 20g protein

Ingredients: Kale, Chickpeas [Prepared Chickpeas, Water, Salt, Calcium Chloride (Firming Agent), and Disodium EDTA (Promotes Color Retention)], Grape Tomatoes, Yellow Onion, Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Hard Grating Cheese (Food Starch, Water, Palm Oil, Cellulose Salt, Lactic Acid, Whey, Sodium Phosphate, Sodium Citrate, Lactic Acid, Sorbic Acid, Potassium Sorbate, Artificial Color, Powdered Cellulose Added to Prevent Caking, Natamycin (A Natural Mold Inhibitor)], Extra Virgin Olive Oil, Local Free Range Egg, Brown Rice Flour, Lemon Juice, Red Onion, Water, Egg Yolk, Garlic, Avocado Oil, Parsley, Anchovies, Worcestershire (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Cilantro, Oregano, Canola Oil, Kosher Salt, Black Pepper, Red Chili Pepper Flakes. Contains Milk, Egg, Fish (Anchovies). Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat And Soy.

Gluten Free Gluten Free

vegetarian Vegetarian

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.