Pineapple Upside Down Cake
Whole wheat flour, muscle-building whey protein, Greek yogurt, honey, pineapple & cherry make this cake healthy and delicious. Perfect as a guilt-free treat in between meals to keep you full until your next meal time.
120 cal | 2.5g fat | 20g carb | 6g protein
Ingredients: Pineapple, Greek Yogurt [Grade A Pasteurized Skimmed Milk And Cream, Live Active Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)], Cherries, Whole Wheat Flour, Honey, Local Free Range Egg, Pineapple Juice, Water, 1st Phorm Level-1 Protein Powder (Vanilla Ice Cream) [Protein Matrix comprised of (Low Temperature Processed Whey Protein Concentrate, Low Temperature Processed Milk Protein Concentrate and Low Temperature Processed Whey Protein Isolate), Creamer Powder (Palm Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Sodium Silico Aluminate, and BHT added to help protect flavor), Modified Food Starch, Natural and Artificial Flavor, Cellulose Gum, Soy Lecithin, Xanthan Gum, Salt, Sucralose, Acesulfame Potassium], Coconut Oil, Kosher Salt, Baking Soda, Cooking Spray. Contains Wheat, Egg, Soy, Milk, Tree Nuts (Coconut). Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat And Soy.