Vegan Pasta Salad
High-fiber chickpea pasta, fresh bell peppers, yellow onion, chopped spinach, zucchini, and grape tomatoes with a lemon and olive oil dressing.
gluten free, dairy free, vegan
Calories 360 | Fat 11 g | Carbs 54 g | Protein 22 g
Ingredients: Chickpea Pasta (Chickpeas, Tapioca, Pea Protein, Xanthan Gum), Water, Spinach, Zucchini, Grape Tomatoes, Red Bell Pepper, Green Bell Pepper, Yellow Onion, Lemon Juice, Olive Oil, Shallots, Green Onion, Garlic, Basil, Kosher Salt, Black Pepper.