Herb Chicken & Truffle Spaghetti Squash
Herb-roasted chicken breast over spaghetti squash tossed with truffle oil, basil, garlic, and pine nuts, served with green beans and peas. Light yet flavorful with a savory, chef-inspired finish.
Dairy Free
Gluten Free
290 cal | 11g fat | 22g carb | 27g protein