Buffalo Chicken & Mac N Cheese Buffalo Chicken & Mac N Cheese
Buffalo Chicken & Mac N Cheese
Buffalo Chicken & Mac N Cheese

Buffalo Chicken & Mac N Cheese

$12.99

Vent film, reheat for 1:30 - 2:00 minutes.

buffalo chicken mac n cheese nutrition facts

Spicy buffalo shredded chicken, mac n cheese, and green beans

Measurements:
Shredded Buffalo Chicken - 4 oz
Green Beans - 3 oz
Mac n Cheese - 2/3 cup

Nut Free Nut Free

spicy Spicy

390 cal | 13g fat | 30g carb | 39g protein

Nutrition Facts

Reheat Instructions

Chicken Breast, Green Beans, Elbow Pasta [Whole Grain Durum Wheat Flour], Milk, Chicken Stock, Hot Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt And Garlic Powder], Unsalted Butter, Yellow Onion, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Vegetable Color, Corn Starch (Anti-Caking Agent)], Mozzarella Cheese [Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, And Enzymes), Modified Food Starch, Powdered Cellulose (Added To Prevent Caking) Potassium Sorbate And Natamycin (Preservatives)], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], All Purpose Gluten Free Flour [Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour], Extra Virgin Olive Oil, Garlic, Brown Sugar, Kosher Salt, Chipotle Powder, Cayenne, Paprika, Ground Mustard, Black Pepper, Red Pepper Flakes, Dried Oregano, Dried Thyme. Contains Wheat, Milk. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.