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Steak & Garlic Parmesan Yukons
Steak & Garlic Parmesan Yukons
Regular price
$15.99 USD
Regular price
Sale price
$15.99 USD
Quantity
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Nutrition per serving: 560 calories, 25 grams fat, 43 grams carbohydrates, 39 grams protein560 cal25 g fat43 g carbs39 g protein
- Gluten free
- Nut free
Steak paired with our house golden Yukon potatoes roasted with garlic and parmesan, served with fresh green beans for a classic steakhouse meal.
Nutrition Facts
Serving size 1 each
Servings per container 1
Calories 570
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Total Fat | 25 g | 32% |
| Saturated Fat | 9 g | 44% |
| Trans Fat | 0 g | |
| Cholesterol | 115 mg | 39% |
| Sodium | 510 mg | 22% |
| Total Carbohydrate | 45 g | 16% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 3 g | |
| Added Sugars | 0 g | 0% |
| Protein | 40 g | |
| Vitamin D | 0.2 mcg | 1% |
| Calcium | 160 mg | 12% |
| Iron | 6.9 mg | 38% |
| Potassium | 1600 mg | 34% |
| Phosphorus | 530 mg | 42% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Yukon Potato, Flat Iron Steak, Green Beans, Grated Parm (Dry Grated Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose To Prevent Caking), Extra Virgin Olive Oil, Garlic, Avocado Oil, Parsley, Kosher Salt, Dried Thyme, Basil Fresh, Green Onion (Green Onion), Oregano, Shallots, Lemon Juice, Black Pepper, Red Pepper Flakes
