Farmer's Breakfast

Regular price $10.99

Vent film, reheat for 1:30 - 2:00 minutes.

farmer's breakfast nutrition label

Pasture raised scrambled eggs, maple turkey sausage, house-made English muffin and white cheddar cheese

Measurements:
Scrambled Eggs - 4 oz
English Muffin - 1 muffin
Turkey Sausage - 1 sausage patty
White Cheddar Cheese - 1 slice

Nut Free Nut Free

430 cal | 15g fat | 34g carb | 41g protein

Nutrition Facts

Reheat Instructions

Ground Turkey, Eggs, Egg Whites, Unbleached All Purpose Flour, Water, White Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Cornmeal, Maple Syrup, Yeast, Powdered Milk [Nonfat Dry Milk, Vitamin A Palmitate, Vitamin D3], Iodized Salt, Avocado Oil, Organic Granulated White Sugar, Kosher Salt, Granulated Onion, Citric Acid, Black Pepper, Fennel, Red Pepper Flakes, Garlic Powder. Contains Egg, Milk, Wheat. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.