Low Carb Salmon

Regular price $14.99
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 Weekly

Vent film, reheat for 1:30 - 2:00 minutes.

Low Carb Salmon nutrition label

Seared salmon topped with romesco sauce, served along tender green beans* topped with caramelized onions, and roasted tomatoes with herbs

*Green beans substituted with broccolini for menu diversity

Dairy Free Dairy Free

Gluten Free Gluten Free

380 cal | 19g fat | 19g carb | 32g protein

Nutrition Facts

Reheat Instructions

Yellow Onion, Roma Tomato, Fresh [Tomato], Salmon, Broccolini, Roasted Red Peppers [Roasted Pepper Strips, Water, Sea Salt, Citric Acid], Avocado Oil, Extra Virgin Olive Oil, Water, Almonds, Red Wine Vinegar, Sundried Tomatoes [Tomatoes Sulfur Dioxide Added For Color Retention And As A Preservative], Garlic, Kosher Salt, Dried Oregano, Dried Thyme, Paprika, Black Pepper, Cayenne Allergens: fish, tree nuts Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.