Lemon Ricotta Pancakes
Lemon Ricotta Pancakes

Lemon Ricotta Pancakes

$12.99
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$12.99
$12.99
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$12.99
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Remove Sauce. Vent Film, Reheat For 1:30 - 2:00 Minutes.

lemon ricotta pancakes nutrition label

Lemon ricotta pancakes topped with creamy yogurt cheesecake frosting. Bright flavor for a balanced start to your day.

 

Gluten Free Gluten Free

vegetarian Vegetarian

620 cal | 30g fat | 68g carb | 29g protein

Nutrition Facts

Reheat Instructions

Ricotta Cheese, Coconut Milk [Coconutmilk (Filtered Water, Coconut Cream), Vitamin And Mineral Blend (Calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Dipotassium Phosphate, Sea Salt, Sunflower Lecithin, Locust Bean Gum, Gellan Gum, Ascorbic Acid (To Protect Freshness), Natural Flavor.], Oat Flour, Eggs, Cream Cheese [Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xantham Gum], Maple Syrup, Monk Fruit [Erythritol And Monk Fruit Extract], Greek Yogurt [Grade A Pasteurized Skimmed Milk And Cream, Live Active Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)], Lemon Extract, Baking Powder, Lemon Zest, Vanilla Extract [Water, Alcohol, Vanilla Extractives], Kosher Salt

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.