Pesto Chicken & Mushroom Risotto

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Vent Film, Reheat For 1:30 - 2:00 Minutes.

pesto chicken & mushroom risotto nutrition label

Grilled chicken breast paired with creamy wild mushroom risotto, crisp green beans, and oven roasted tomato. All finished with a vibrant basil pesto.

Gluten Free Gluten Free

540 cal | 20g fat | 34g carb | 53g protein

Nutrition Facts

Reheat Instructions

Chicken Breast, Water, Green Beans, Roma Tomato, Fresh [Tomato], Mushroom Wild Blend [Fresh Portabella, Crimini, Shiitake And Oyster Mushrooms], Aborio [Aborio Rice], Grated Parm [Dry Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking], Chicken Stock Bones, Extra Virgin Olive Oil, Yellow Onion, Avocado Oil, Parsley, Pine Nuts, Carrots, Celery, Garlic, Kosher Salt, Lemon Juice, Basil Fresh, Porcini Mushroom Powder [Porcini Mushroom], Green Onion, Oregano, Shallots, Black Pepper, Dried Oregano, Dried Thyme, Thyme, Rosemary, Red Pepper Flakes, Black Whole Peppercorns, Bay Leaf, Whole

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.