Breaded Chicken & Au Gratin Potatoes
Italian herb-breaded chicken breast with a house-made three-cheese au gratin — layers of Yukon potato, cheddar, mozzarella, and parmesan in a creamy béchamel — served alongside tender broccolini.
Gluten Free
Nut Free
420 cal | 16g fat | 20g carb | 48g protein