Balsamic Chicken Pasta
Balsamic Chicken Pasta
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Balsamic Chicken Pasta

Regular price $12.99

There’s no need to be scared of pasta when it’s slow-digesting, portion controlled and paired with lean protein and heart healthy fats. For example, this Fall Pasta has an appropriate portion of whole wheat pasta, paired with balsamic glazed, hormone-and-antibiotic-free chicken and olive oil. And it gets an extra dose of deliciousness (not to mention micronutrients) from pumpkin seeds, caramelized onions, butternut squash, peas and thyme.

470 cal | 12g fat | 51g carb | 44g protein
Pasta - 6 oz
Balsamic Chicken - 1 chicken breast
Balsamic Glaze - 2 tsp
Pumpkin Seeds - 1 tsp

Ingredients: Chicken Breast, Whole Wheat Pasta, Butternut Squash, Peas, Yellow Onion, Balsamic Glaze (Balsamic Vinegar of Modena, Sugar, Xanthan Gum Stabilizer), Sun-Dried Tomatoes, Balsamic Vinegar (Wine Vinegar, Cooked Grape Must), Extra Virgin Olive Oil, Water, Pumpkin Seeds, Shallots, Garlic, Thyme, Avocado Oil, Kosher Salt, Black Pepper. Contains Wheat. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat, Sesame And Soy.

Dairy Free Dairy Free

470 cal | 12g fat | 51g carb | 44g protein

Reheat Instructions

Vent film, reheat for 1:30 - 2:00 minutes.

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.