Steak & Garlic Parm Potatoes

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Vent Film, Reheat For 1:30 - 2:00 Minutes.

STEAK & GARLIC parm potatoes nutrition label

Juicy grilled steak paired with our house golden Yukon potatoes roasted with garlic and parmesan. A classic steakhouse meal.

Gluten Free Gluten Free

Nut Free Nut Free

520 cal | 17g fat | 40g carb | 49g protein

Nutrition Facts

Reheat Instructions

Yukon Potato, Steak, Broccoli, Grated Parm [Dry Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking], Extra Virgin Olive Oil, Garlic, Avocado Oil, Parsley, Kosher Salt, Dried Thyme, Basil Fresh, Green Onion, Oregano, Shallots, Lemon Juice, Black Pepper, Red Pepper Flakes

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.