Mostaccioli

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Vent Film, Reheat For 1:30 - 2:00 Minutes.

mostaccioli nutrition label

Hearty ground beef baked with chickpea pasta, bright marinara, and three cheeses; ricotta, mozzarella, and parmesan, for a high-protein take on a nostalgic Italian favorite.

Gluten Free Gluten Free

Nut Free Nut Free

510 cal | 15g fat | 61g carb | 39g protein

Nutrition Facts

Reheat Instructions

Tomato Sauce [Tomato Puree (Water, Tomato Paste), Less Than 2% Of: Salt, Citric Acid, Onion Powder, Garlic Powder, Dehydrated Bell Peppers], Ground Beef, Chickpea Pasta [Chickpeas, Pea Starch, Tapioca, Xanthan Gum], Yellow Onion, Ricotta Cheese, Zucchini, Mozzarella Cheese [Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, And Enzymes), Modified Food Starch, Powdered Cellulose (Added To Prevent Caking) Potassium Sorbate And Natamycin (Preservatives)], Spinach, Spinach, Basil Fresh, Garlic, Avocado Oil, Kosher Salt, Granulated Onion, Red Pepper Flakes, Dried Oregano, Black Pepper, Fennel, Ground Basil, Paprika, Dried Rosemary, Garlic Powder

Nutritionally Balanced

All of our meals are designed by a team of chefs and registered dietitians to contain a healthy balance of macronutrients without sacrificing flavor.

Quality Ingredients

We're proud to use lean, antibiotic and hormone-free proteins, slow digesting carbohydrates, and heart healthy fats. We source our ingredients from local suppliers whenever possible.

Ready To Eat

No prep, cooking or clean-up. All meals come fresh and fully cooked. Keep refrigerated, heat when ready.