Hand crafted turkey meatballs tossed in fit-flavors house-made teriyaki sauce, served over a bed of riced-cauliflower, brown rice, peas, red bell peppers, local free range scrambled egg, green beans, and fiber-rich corn.
360 cal | 10g fat | 28g carb | 43g protein
Ingredients: Ground Turkey, Cauliflower, Egg Whites (Egg Whites, Guar Gum), Water, Local Free Range Egg, Green Beans, Yellow Corn, Peas, Red Bell Pepper, Light Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate; Less Than 1/10 Of 1% As A Preservative), Brown Rice, Gluten Free Oat Flour, Maple Syrup, Brown Sugar, Sesame Oil, Cornstarch, Garlic, Green Onion, Rice Vinegar [Rice Wine Vinegar (Reduced With Water To 4.5% Acidity By Volume)], Ginger, Honey, Kosher Salt, Cilantro, Canola Oil, Black Pepper, Olive Oil, Red Chili Pepper Flakes. Contains Egg, Soy, Wheat. Packaged In A Facility That Contains Milk, Egg, Fish, Crustaceans Shellfish, Tree Nuts, Peanuts, Wheat And Soy.