Mindful eating is a practice that involves paying attention to the food you're eating, the way it tastes, and how it makes you feel. It's about being present and fully engaged in the experience of eating, rather than rushing through your meals or eating while distracted.
It’s the most wonderful time of the year! But it can also be a challenging season for maintaining a healthy lifestyle. With all of the hustle and bustle, you may find yourself feeling overwhelmed trying to juggle last-minute shopping with cooking big family dinners - not to mention having delicious treats seemingly everywhere you turn!
Eating out can be stressful when you are trying to follow a health journey. But it doesn’t have to be! Speaking from a healthy nut/foodie/chef/nutrition guru, I have broken those chains of fear and stress, and I love eating out. I want to walk you through how I got there.
Being able to cook or quickly prepare meals and snacks at home is important in building a long-term healthy lifestyle. Otherwise, you will be consuming processed foods or eating out for all your meals. You might think, "How will I make room for cooking with my schedule"? Or "I have enough money to spend on going out, it’s not that big of a deal."
With the kids going back to school and everyone returning to work in person, packing a lunch everyday is now becoming a regular part of the routine. Packing your own lunch is not only more budget friendly, but it can also be healthier than grabbing food from the cafeteria or local fast food restaurant when lunch time rolls around.
Kidney disease affects an estimated 37 million people in the US. While the kidneys are small, they are mighty in the role that they play in your body. Your kidneys are responsible for regulating your body’s fluid levels, filtering waste and toxins from the blood, regulating blood pressure, helping to maintain healthy bones, and balancing minerals in your blood.
Congratulations mama, your baby is finally here! Your body just spent 9 to 10 months growing a human or maybe two, that's a big deal! Regardless of how your baby entered the world, labor and birth put a tremendous amount of stress on your body. While shedding the baby weight might be your top priority, recovering and nourishing your body with quality food after giving birth is way more important.
Calorie counting has become beneficial for many people when it comes to weight loss and living a healthy lifestyle. While it may not be for everyone, tracking the amount of calories you take in daily can help you pinpoint eating patterns that you may need to modify to stay on track with your goals.
There are many different ways you can eat to lose weight fast. As tempting as some of these diets are, most of them are likely to leave you hungry, unsatisfied, and eventually right back where you started. In order to lose weight and keep it off you have to commit to making your efforts and the foods you eat a lifestyle.
Practicing portion control is not just something you should do when you’re trying to lose weight. Controlling your portions is essential for good health and nutrition as well as your relationship with food. It’s also important to note that it’s just as easy to under-eat as it is to overeat and both can have negative effects on your health.
Typically when you go out to eat at a restaurant, portions are out of this world. Meals are usually dense with carbs and fats, and lack a balance of lean protein and fresh fruits and veggies. Use our Fit Plate to make sure you’re getting a balanced meal. Your plate should be approximately 1/4 complex carbohydrates, 1/4 lean protein, and 1/2 fresh fruits and vegetables along with 1-2 tablespoons of healthy fat. Allison is the Licensed and Registered Dietitian at fit-flavors. She strongly believes we should have positive experiences at mealtimes and truly enjoy the food we eat. Allison...